Asian Sesame Glazed Drumsticks
2016-05-07 19:35:55
Serves 8
Prep Time
10 min
Cook Time
55 min
Total Time
1 hr 5 min
Ingredients
- 3 pounds chicken drumsticks
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 6 scallions, chopped, whites
- 1/3 cup hoisin sauce
- 2 tablespoons butter
- 2 tablespoons honey
- 2 tablespoons grated ginger
- 2 tablespoons sesame seeds, toasted
Instructions
- Preheat the oven to 425 degrees and spray a baking sheet with pam. Wash the chicken drumsticks and pat dry with paper towel. Season with salt and pepper and toss with 1 tablespoon olive oil. Bake until browned and cooked through, 45 minutes. Meanwhile, in a medium pan heat the sesame oil over medium-high heat. Add the scallions and cook, 3 minutes. Add the hoisin sauce, butter, honey and grated ginger and cook until thick, 5 minutes. In a large bowl, toss the chicken drumsticks with the sauce until coated. Sprinkle with sesame seeds and serve warm.
Adapted from Food Network Magazine
Adapted from Food Network Magazine
SALT & PREPPY https://www.saltandpreppy.com/
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